Café Fresh is Dublin’s multi award winning vegetarian restaurant. Located on the top floor of the beautiful historical building of The Powerscourt Townhouse Centre, Cafe Fresh t is a hidden gem for all foodies.
Mary Farrell and her team bring together all their culinary experiences to create an exciting,healthy and tasty vegetarian menu for you to enjoy. Mary as the owner has brought her travel experiences to bear on the menu in Cafe Fresh. She has gained wonderful experience through the years in France, Italy, Germany, Holland, Australia and in Dublin itself. From the early days of working in The Well Fed Café on Crowe street to her successful business venture that is Cafe Fresh she has successfully shown that vegetarian food can cater to everyones tastes.
Vegetarianism has led the way in the development of fresh and healthy food for the discerning health conscious eater and this is Café Fresh.
However eating vegetarian and vegan food does not mean you do not enjoy a wonderful tasty meal. Café Fresh’s objective is to being wonderfully fresh nutritious vegetarian meals to the customer that tastes and looks delicious. We offer a vast array of vegetarian meals together with vegan alternatives rarely available in restaurants.
Many issues have arisen in recent years about the food we eat. Additives, preservatives, gmo, foot and mouth, BSE. People are now alerted to the many questionable food practices used throughout the world. In the 21st century health is now a major directive in society and there is no longer any doubt that health maintenance is achievable, in no small part, through our eating habits.
Increasing food is becoming a major media focus in the Western world with the rise in obesity, type 2 diabetes and other illnesses resulting from poor dietary choices. Bowel cancer has been linked to high animal protein diet. Hydrogenated fat is now recognised as a harmful fat, in some quarters it is considered a poison, contributing to chronic diseases. Hydrogenated fat has been banned in some countries nad is being removed from food production in certain food producing companies.
The Cafe Fresh Cookbook, written my Mary Farrell is the latest edition to the successful business story bringing together the recipes in Cafe Fresh in a clear and informative way so that people can have a useful cookbook for daily healhty recipes. There are many useful tips and detailed explanations for cooking grains, vegetables and pulses so that you can recreate a little bit of Cafe Fresh at home. There are plenty of recipes for every day meals and many more for special dinners, simply pick it up and browse through.
We use only the freshest ingredients and as much organic produce as is possible. Nutrients of fruit and vegetables are kept to a maximum by cooking properly and using natural flavorings such as herbs. All grains, beans, seed and flours are organic. We cater for special diets as many people today have developed allergies to the over processed and sweetened foods present in every day life today.
Telephone: +353 1 6719669
Email: [email protected]
Website: http://www.cafe-fresh.com/